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benefits of mangoes, health benefits of eating mangoes, alphonso mangoes,

More than just being a delicious fruit, Mangoes are also known for having amazing health benefits. Be it a Hapus (Alphonso), Kesar, Langda, Chaunsa, Badam, or others, all the farm-fresh organic mangoes have some great nutritional composition that improves our overall health. Fitness coaches to health experts suggest including fresh mangoes in the diet to seek some amazing health benefits. If you are unaware of the health benefits of eating this tropical fruit, then you are to discover some really interesting things. Here we take you through details of how mangoes improve our health and how their nutritional composition helps our body overcome diseases. If you want to get your hands on farm fresh, aromatic Alphonso mangoes then you can order on AamWall.com in simple steps. Order the mangoes online and get the delivery at your doorsteps. Buy buying mangoes online is not really different from buying them from a marketplace. Both require a trusted place that gives value for money.

7 Amazing health benefits of mangoes:

  • Mango aids digestion
  • Mango may reduce risks of some types of cancers
  • Mango clears the skin
  • Mango completes the nutritional requirement
  • Mango gives required antioxidants
  • Mango boost the immune system
  • Mango supports heart health


Mango aids digestion:

Alongside being packed with really interesting nutrients, mangoes also have enzymes that help in breaking down the heavy protein content in the body. This tropical fruit is enriched with fiber and they are a good aid in digestion. Eating mango in moderate quantities may help prevent stomach-related diseases. This fruit also helps in preventing heat stroke.

Mango may reduce risks of some types of cancers

According to a 2014 study from Japan, carotenoid-containing fruits and vegetables such as mangoes may reduce the risk of colon cancer. Best quality organic alphonso mango is capable of eliminating a few types of cancer foundation cells and experts suggest that a diet high in beta-carotene content can help protect against skin cancer.

Mango clears the skin

For many years people have been using mango to get amazing skin benefits. You can eat ripped mango in moderate quantities or applying the pulp to your skin.  Mango helps to clear the pores and prevent blackheads and pimples. After applying the mango pulp on your skin, keep it for 15-20 mins and then wash it off with room temperature water.  Mango extract is a wonderful ingredient to include in products that will help to prevent acne as mangoes are packed with cleansing, astringent properties.

Also Read: 6 Amazing Benefits Of Eating Organic Mango For Skin


Mango completes the nutritional requirement

Mangoes are hailed as a superfood because of the nutritional elements packed in them. As per the studies, one ripped mango has the below-mentioned nutrients that help us in many ways.

  • Calories: 99
  • Protein: 1.4 grams
  • Carbs: 24.7 grams
  • Fat: 0.6 grams
  • Dietary fiber: 2.6 grams
  • Vitamin C: 67% of the Reference Daily Intake (RDI)
  • Copper: 20% of the RDI
  • Folate: 18% of the RDI
  • Vitamin B6: 11.6% of the RDI
  • Vitamin A: 10% of the RDI
  • Vitamin E: 9.7% of the RDI
  • Vitamin B5: 6.5% of the RDI
  • Vitamin K: 6% of the RDI
  • Niacin: 7% of the RDI
  • Potassium: 6% of the RDI
  • Riboflavin: 5% of the RDI
  • Manganese: 4.5% of the RDI
  • Thiamine: 4% of the RDI
  • Magnesium: 4% of the RDI

Mango gives required antioxidants

Mangoes are packed with polyphenols, which are basically the plant compounds that function as antioxidants in our body. Mango is a high source of these antioxidants, such as quercetin, kaempferol, rhamnetin, benzoic acid including others. We need such types of antioxidants as they protect your cells against free radical damage.

Mango boost the immune system

All the great nutrients present in a mango fulfills our daily nutritional requirement. This fruit boosts our immune system by providing aid in many ways. Especially the Vitamin A content in the fruit helps in keeping our immune in check. It also helps in fighting few types of infections by supplying the required elements.

Mango supports heart health

According to the studies, the fiber, potassium, and vitamin content present in the mango helps keep the arteries working properly. The fruit also reduces the risk of heart disease. Increasing potassium and decreasing sodium in the diet are among the most important dietary changes a person can make to reduce their risk of high blood pressure.

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